MMMmmmm MMM! You can make this with the grilled pita points to add a smoky sustenance or over fresh escarole for a lighter, cleaner bit of a warm salad, by itself as a vegetable to something else…or heck over pasta if you are fine with the carbs ;)….SO Good!
Here’s a pic of it over fresh escarole, which is a great-fast-need-something-to-take-with Tupperware dish…and a REALLY nice pre-course for dinner or entertaining!! Everyone will be so impressed 😉
…And you can show them how well they can eat and live VEGAN!
Here’s a pic of it over escarole
And the Recipe is Here!
Plant Based Diet Adventures 