These came out so good. I mean REALLY, REALLY good. Treat someone by making these for them.
I served these with an Asian Wasabi salad made up of cabbage, sliced almonds, sesame sticks, , shredded carrot, some dried pineapple, cilantro, wasabi peas (in place of croutons, for added kick & flavor)and toasted sesame dressing.
Even the salad had my friends ohhhhh-ing. There aren’t many salads that I’m like ‘wow this is good!’
And the Asian dumplings, Magnifique!
The dinner over all was an experience, a taste & flavor experience.
Have a look at the video..I apologize I had a recording faux pas, it gets cut off at the end, though you get to see the final product.
Dig in and Bon Appetit!